Cold Brew Magic

I’m not on top of blogging this week because I have to take 2.5 days off next week so I’m making up for it this week (blah blah blah), but I’d like to take a moment to say: cold brew coffee, where have you been all my life? Not only are you so delicious and dangerously strong that I feel like I’m partaking in an illegal drug, but the lower amount of acidity it results in makes my stomach thank me. Normally coffee destroys my stomach, but like hell I’m giving it up because of such discomfort. Coffee is like a small business owner’s mascot, you know? So anyway, go make some. Now. It’s worth the wait and hilarious amount of grounds it requires at once.

I used Alana’s Ethiopian beans I got through my subscription to the LA Coffee Club.